Crisp Charts

Printable air fryer time and temperature charts — frozen foods, vegetables, chicken, fish and more, with the safe internal temperatures that actually matter.

All charts

• Air Fryer Bacon: Times and Temperatures That Actually Work
  Air fryer bacon times by thickness and doneness, with no-oil layouts, safe handling of hot grease, thick-cut and turkey bacon guidance.
• Air Fryer Breakfast: Times and Temperatures for the First Meal
  Air fryer breakfast times for hash browns, sausage, egg bites, French toast sticks, pancakes, bagels and a hot breakfast sandwich.
• Air Fryer Chicken Time and Temperature Chart
  Air fryer chicken time and temperature chart for breast, thighs, wings, tenders and drumsticks, with the 165°F / 74°C rule and frozen times.
• Air Fryer Cooking Times Chart (Free Printable)
  One printable air fryer cooking times chart covering frozen foods, vegetables, chicken, fish and reheating — with the temperature rule that keeps food safe.
• Air Fryer Corn on the Cob: Times for Husked, In-Husk and Frozen
  Air fryer corn on the cob times for husked, in-husk and frozen corn, with butter and oil handling and a note on reheating leftover corn safely.
• Air Fryer Desserts Chart (Cookies, Cakes and More)
  Air fryer desserts chart with times and temperatures for cookies, mug cakes, brownies, cinnamon rolls, donuts, baked apples, s'mores and churros.
• Air Fryer Fish: Times and Temperatures for Cod, Tilapia, Haddock and Catfish
  Air fryer fish times by thickness for cod, tilapia, haddock and catfish, plus frozen breaded fillets, the 145°F / 63°C rule and why fillets fall apart.
• Air Fryer Frozen Foods Chart (Times and Temperatures)
  Printable air fryer times and temperatures for frozen fries, nuggets, wings and pizza, plus the safe internal temperatures worth checking.
• Air Fryer Hard Boiled Eggs (Times by Doneness)
  Air fryer hard boiled eggs by doneness, with soft, jammy and hard times, hot start and cold start methods, the ice bath and honest peeling notes.
• Air Fryer Meal Prep Chart: What Batches Well and What Does Not
  Air fryer meal prep that actually holds up: what batches well, what turns to mush, the order to cook in, and the cooling and reheating rules.
• Air Fryer Meatballs: Fresh and Frozen Times and Temperatures
  Air fryer meatball times for beef, pork, turkey and chicken, fresh or frozen, with the 160°F / 71°C ground meat rule and no medium-rare.
• Air Fryer Appetizers Chart for Parties and Game Day
  Air fryer appetizers chart for game day: mozzarella sticks, poppers, pigs in blankets, stuffed mushrooms, garlic bread, dumplings and potato skins.
• Air Fryer Pizza Chart (Frozen, Fresh Dough and More)
  Air fryer pizza times and temperatures for frozen personal pizza, leftover slices, fresh dough, tortilla, naan and pita bases, with checks for each.
• Air Fryer Pork Chops (Times by Thickness and Cut)
  Air fryer pork chops by thickness, bone-in and boneless, with the 145°F / 63°C rule plus a 3 minute rest, brine times and breaded options.
• Air Fryer Potatoes (Times and Temperatures by Cut)
  Air fryer potatoes by cut: wedges, cubes, baby potatoes, slices, hash browns and sweet potatoes, with temperatures, times and the soak-and-dry rule.
• How to Reheat Leftovers in an Air Fryer (Chart and Times)
  Reheat leftovers in an air fryer: pizza, fried chicken, fries, egg rolls and more, with times, temperatures and the 165°F / 74°C rule.
• Air Fryer Salmon Time and Temperature Chart (Fresh, Frozen, Other Fish)
  Air fryer salmon time and temperature for fresh and frozen fillets, plus cod, tilapia, shrimp, scallops and tuna steak, with the 145°F / 63°C rule.
• Air Fryer Shrimp: Times and Temperatures by Size and Type
  Air fryer shrimp times by size for raw, frozen, shell-on, peeled and breaded shrimp, with why shrimp overcook in seconds and the 145°F / 63°C rule.
• Air Fryer Steak: Times, Temperatures and the 3-Minute Rest Rule
  Air fryer steak times by thickness, doneness temperatures from rare to well done, flipping and preheating, and the 145°F / 63°C plus 3-minute rest rule.
• Air Fryer Tofu: Crispy Cubes, Times and Temperatures
  Air fryer tofu times and temperatures by cube size, plus pressing, firm versus extra-firm versus silken tofu, cornstarch coating and a crispiness fix.
• Air Fryer Turkey Breast: Times by Weight for Bone-In and Boneless
  Air fryer turkey breast times by weight for bone-in, boneless, fresh and frozen, with brining, the 165°F / 74°C rule and why a whole turkey will not fit.
• Air Fryer Vegetables Chart (Fresh and Frozen Times)
  Printable air fryer vegetables chart for fresh and frozen vegetables, with the 1 tsp per cup oil rule, times, temperatures and crispiness fixes.
• How to Clean an Air Fryer (Schedule and Safe Methods)
  How to clean an air fryer: a daily, weekly and monthly schedule, dishwasher-safe parts, baked-on grease fixes, element care and odour removal.
• Oven to Air Fryer Conversion Chart (Temperatures and Times)
  Convert any oven recipe to an air fryer: lower the temperature about 25°F / 15°C, cut the time about 20 percent, and know when conversion fails.